Kale and Avocado Salad - featured on Food Gawker - 13th March 2014
Kale and Avocado Salad - featured on Serious Eats - 22nd March 2014
Kale and Avocado Salad - featured on Taste Spotting - 27th March 2014
Lemon Passion Polenta Cake - featured in the Guardian Newspaper - 1 August 2014
Bara and Channa - Winner of Recipe Swap in the Guardian Newspaper 3 August 2014
Creamy Spaghetti with Italian Style Sprinkles featured on Sainsbury’s website August 2014
Cherry Coconut Lime Ice Cream - featured on Sainsbury’s: Love your Freezer
Roasted Pumpkin & Garlic Coup voted top 10 Healthy Soup from best UK Food Bloggers January 2015
Sandwich Tribunal: Bara and Channa December 2015
Supermalt Banana Fritters - featured in the Guardian Newspaper - 18 April 2015
Baked Peppadew Mac and Cheese - featured in The Evening Standard 2 February 2016
Chargrilled Aubergine Pesto: Guardian Recipe Swap February 2016 ” The flame-roasted aubergine imparts a deep, smoky flavour while the sun-dried tomato lifts the whole with its sweet, sharp zing. Excellent as it is on pasta, or as a dip with vegetal dippers, or as a base for a tomato and aubergine galette” - Dale Berning Sawa for the Guardian.
Pineapple Tarts - “Why you Need to Embrace Guyanese Cuisine - 2016 Mode.com
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